Keto Chocolate Panna Cotta

Keto Chocolate Panna Cotta 2019-01-31 12:29:03 Yields 4 A rich, creamy and delicious Keto Chocolate Panna Cotta that can be topped with any of your favorite berries. This recipe makes a great keto dessert!
Prep Time
5 min

Cook Time
10 min

Total Time
15 min

Prep Time
5 min

Cook Time
10 min

Total Time
15 min
Ingredients

  1. 1 1/2 Cup Almond Milk
  2. 1 Tablespoon Gelatin
  3. 1 Cup Coconut Milk
  4. 1/3 Cup Swerve Sweetener
  5. 2 Teaspoon Instant Coffee Granules
  6. 3 Tablespoons Cocoa
  7. 6 Drops Stevia (Optional)

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Instructions

  1. In a large bowl, add 1/2 cup of almond milk and sprinkle the gelatin evenly over the milk.
  2. While that is soaking, add your coconut milk, almond milk, coffee granules, Swerve, cocoa powder and stevia to a sauce pan.
  3. Mix and bring to a simmer and turn off the heat.
  4. Add your hot mixture and the gelatin mixture to a blender and blend on high for a minute.
  5. Pour into bowls and refrigerate until set (about 2 hours or more)

Calories
151 cal

Fat
13 g

Protein
2 g

Carbs
3 g

Print The Keto Diet Recipe Cafe http://ketodietcafe.com/
Keto Chocolate Panna Cotta

corel

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